Ingredients

  • 2 parts Cantera Negra Reposado
  • ¼ part Rich Simple Syrup
  • 2 dashes Angostura Bitters
  • 2 dashes Orange Bitters

Directions

Stir all ingredients in a mixing glass with ice until chilled. Strain into a rocks glass over a large cube. Garnish with an orange peel expressed over the top.